Ready to finally dive into raising your own meat? This online video course will cover everything you need to know and consider so you have the confidence to START.

Of course we cover the basics - choosing a breed, feed, chicken tractor designs, and how to butcher from start to finish.

We are also adding FOUR bonus lessons:
- packaging birds after processing
- how to part out a whole chicken into cuts
- making bone broth
- cooking a whole bird for dinner

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